We try to keep this as updated as possible, but since our menu changes every couple days, some of these items and/or prices may have changed.

Tapas Caldas-Hot Tapas

Herbes de Provence-grilled Lamb Chops with Cilantro Chimichurri 10

Petit Filet Mignon with Feta and Balsamic Reduction 9

Moroccan-spiced Pork with Gorgonzola Fondue 7

Beef Paillardes with Gorgonzola Crumbles and Demi-Glace over Grilled Ciabatta 7.5

Seared Sea Scallops with Three Sauces 10

Maryland-style Crab Cake with Citrus-Tarragon Aioli $9

Gambas – Spicy Shrimp with Roma Tomatoes, Bacon, Sherry and Garlic 8**

Grilled Salmon with Roasted Red and Yellow Tomato-Caperberry Relish 9

Grilled Shrimp with Sun-dried Tomato Pesto 7

Seared Duck Breast with Mango Chutney 10

Spanish Asparagus with Romesco Sauce 4**

Crispy Fingerling Potatoes with White Truffle Aioli and Fresh Herbs 6

Garlic-Parmesan Fries with Spicy Aioli 4

Herbed Flat Bread 2.5                                         

* Happy Hour pricing not available on these items

                                                                      ** Not Available during Monday Night Three Course             

Tapas Frias-Cold Tapas

Fresh Buffalo Mozzarella and Marinated Tomato Salad 6.5

Marinated Manchego Cheese with Thyme and Garlic 7

Cheese Plate –A Selection of Fine Domestic and Imported Cheeses 9*

Pastrami-Smoked Salmon Plate with Dill Cream Cheese, Capers and Red Onion 8.5

Bruschetta di Pomodoro- Grilled Ciabatta with Marinated Tomatoes 5 

Tapas Combo – Spiced Almonds, Olives, Manchego Cheese 9

Cornichons-those crunchy little French pickles 3

Marinated Artichoke Hearts 4

Marinated Mediterranean Olives 4.3

Ensalada Verde – Mixed Greens, Balsamic Vinaigrette 4.5

Ensalada de la Fresa Balsamico- Mixed Greens with Balsamic Strawberries, Candied Almonds and Gorgonzola Cheese 6

Sopa-Soup $4 cup  $6 bowl

Ask your server for today’s selection

 

     


 

Spread Plates

 

Hummus – Middle Eastern Chickpea spread served with Pita Crisps             6

Costa BravaBlend of Smoked Gouda, Shrimp and Bacon   8

She Crab Crab, Crab Roe, Garlic and Sherry blended with Cream Cheese and Parmesan  8

Goat CheeseBlend of Goat Cheese, Basil Pesto and Sun-Dried Tomatoes  8

Spinach-ArtichokeBlend of Cream Cheese, Artichokes, Spinach and Garlic   8

Roasted Garlic-Buttermilk Blue Cheese blended with Cream Cheese, served warm  8

Try a COMBO PLATTER- Choose 3 spreads for only 17

Warm Almond Brie with Mango Chutney             9

 

PIZZA

Made fresh in our 700° stone pizza oven

Margherita - Roma Tomatoes, Basil and Mozzarella with Marinara                 7.75

Roman - Pesto, Goat Cheese, Roasted Red Peppers and Olives with Marinara          7.75

Sicilian - Prosciutto, Sun-Dried Tomatoes, Feta and Mozzarella with Marinara           7.75

Mediterranean - Roma Tomatoes, Red Onion, Olives and Feta with Marinara           7.75

Greek - Roma Tomatoes, Mediterranean Olives and Feta with Basil Pesto               7.75

               

Tonight’s Pizza du Jour of the Day 8.5

Ask your server for today’s selection 

Create Your Own

$7 one Topping, Sauce and Mozzarella                            $.50 each Additional

Sauces

•Marinara               •Basil Pesto                  •Sun-Dried Tomato Pesto    •Herb Infused Olive Oil

Toppings

Mushrooms

Artichoke Hearts

Feta

Proscuitto

Red Onions

Mediterranean Olives

Goat Cheese

Chicken

Roasted Red Pepper

Sun-Dried Tomatoes

Gorgonzola

Pepperoni